Bistro Napa at the Atlantis

Bistro Napa inside the Atlantis casino brings a little bit of the Northern California wine country to the Biggest Little City. The wine cellar holds 4,000 bottles. The menu features organic poultry, vegetables, and whole grains. The house specialty, pan-roasted Wahoo, is mandolin shaved salad and blood orange beume blanc. The sommelier is happy to help pair wines with your meal. An extensive list of after-dinner drinks and dessert wines are offered. Non-traditional desserts are offered, like triple-dipped caramel apples, fondue donuts, and cotton candy.

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