Atlantis Steakhouse offers fine cuts of steaks and chops from a diverse menu of delicacies, including Allen Brothers, Midwestern, and corn-fed USDA prime steaks. Enjoy hors d’oeuvres, wine and handcrafted cocktails by the 1,100 gallon salt-water aquarium. The wine collection includes over 2,225 bottles and 360 varieties, ask Atlantis’ Sommelier to help you choose a superb wine for your dining experience. The restaurants presents the art of traditional steakhouse tableside cooking, with signature dishes like Classic Caesar, Steak Diane or Banana’s Fosters. Atlantis Steakhouse seats up to 220, and offers all dining options whether you prefer the intimate lounge, private cove or main dining under the custom Bauble Ceiling.

See more: Southeast restaurants, American restaurants, Seafood restaurants, Steak restaurants